How to Brew a Good Cup of Coffee from Ben Helfen on Vimeo.
Brilliant.
A blend of Brazil Cerrado WP Decaf and Ethiopia DP Sidamo WP Decaf. 110g of the Brazil and 90g of the Ethiopia, pre-blended.
Time | Temp | Heater | Fan | Notes |
---|---|---|---|---|
00:00 | 260 | 10 | 0 | |
00:30 | 190 | 10 | 0 | |
01:00 | 182 | 10 | 0 | |
01:30 | 195 | 10 | 0 | |
02:00 | 214 | 10 | 0 | |
02:30 | 233 | 10 | 0 | |
03:00 | 250 | 10 | 0 | |
03:30 | 267 | 10 | 0 | |
04:00 | 283 | 10 | 0 | |
04:30 | 297 | 10 | 0 | |
05:00 | 310 | 10 | 0 | |
05:30 | 323 | 10 | 0 | |
06:00 | 335 | 10 | 0 | |
06:30 | 346 | 10 | 0 | |
07:00 | 357 | 5 | 0 | |
07:30 | 368 | 5 | 0 | |
08:00 | 376 | 5 | 0 | 375 FC pop |
08:30 | 382 | 5 | 0 | this was just early |
09:00 | 388 | 5 | 0 | |
09:30 | 392 | 5 | 0 | slow FC |
10:00 | 396 | 5 | 0 | |
10:30 | 400 | 5 | 0 | |
11:00 | 404 | 5 | 0 | |
11:30 | 408 | 5 | 0 | |
12:00 | 413 | 5 | 0 | |
12:30 | 418 | 5 | 0 | |
13:00 | 423 | 5 | 0 | |
13:30 | 429 | 5 | 0 | 426 sc? |
14:00 | 434 | 5 | 0 | 431 starting to roll, dropped at 434 |
Just saw this new brewer over at Sweet Maria’s. Looks like a great alternative to the Aeropress or a French Press. Less mess and nice and consistent. Reminds me a lot of the ingenuiTEA from Adagio.
After visiting Gimme! a while ago and having one of their tasty triple ristrettos, I decided to pick up a triple basket and see if I could pull it off in my Rancilio Silvia at home. The basket arrived on Tuesday, so today was the first go round.
So far, it works great. I’m using ~ 17g of coffee and getting 1.5oz in about 30s. Very tasty and and nice controlled pour. I’m a convert.
If you’re interested in triples, there’s a good page over on Home Barista about it too.
In my never-ending quest to try out every coffee-brewing method known to man, I decided to get a vacuum pot. These were wildly popular earlier in the last century, but fell out of favor. Why, I don’t know, because it makes a wonderful cup of coffee.
This is a 5-cup Yama, with a Cona glass rod instead of the standard cloth filter.